This post is old, so what you see here may not reflect my current opinion and mindset, certain information may be outdated, and links may be broken.
Through Pinterest, I discovered this recipe and decided to try it. I ended up modifying the recipe a bit (mostly by choosing to omit ingredients that required chopping, haha!), and this is what I ended up with. Next time I will add scallions/green onions to it and see how it tastes, but for now, I like this modification! Really easy and super fast to make!
Sweet Ginger Soba
1 package of soba noodles (I used Orchids Chuka Soba 6oz)
1-2 tablespoon of minced ginger or ground ginger
1-2 tablespoon of minced garlic
2-3 tablespoon of sesame oil
1 tablespoon of soy sauce
2 tablespoon of rice vinegar
2 tablespoon of honey
1-2 teaspoon of sesame seeds
1 teaspoon of pepper
1. Cook the soba according to directions on the package. Rinse in cold water if you want cold noodles.
2. In a bowl, combine the sauce ingredients and mix well.
3. Add the cooked soba to the sauce and stir until noodles are evenly coated.
4. Add the condiments, mix, and enjoy!